Bbq chicken yakitori kebabs (recipe)

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Bbq chicken yakitori kebabs (recipe)
NameBbq chicken yakitori kebabs
IngredientsSkinless chicken breasts Green capsicum Spring onions Soy sauce Sake Dry sherry Garlic clove Fresh ginger Clear honey
Cooktime (in hours)0.25
Preptime (in hours)1.333333333
Totaltime (in hours)1.583333333
Keto friendlinessKeto friendly
Calories29
Fat0.7
Protein4.1
Carbohydrate1.1
Fiber0.2
Net carbohydrates0.9
Sugar0.6
Saturated fat0.1
Cholesterol (mg)9.7
Sodium101.8
Yield30 kebabs
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Bbq chicken yakitori kebabs (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Bbq chicken yakitori kebabs (recipe) image(external)

Recipe instructions

  1. Place the shoyu/soy, sake or sherry, sesame oil, garlic, ginger and honey in a shallow dish and stir together to mix. Add the chicken pieces and spoon the marinade over them. Cover and chill for at least 1 hour or overnight.
  2. Preheat the barbecue flat plate. Soak 30 small bamboo skewers in cold water for 30 mins, to provent them from burning on the barbecue.
  3. Thread about 2 pieces of chicken onto the skewers, alternating with one piece of capsicum and one of spring onions, threaded widthways.
  4. Cook the kebabs for about 10-15 minutes, or until cooked through, turning from time to time and brushing with the marinade.

    Food tags
    Chicken Thigh & Leg, Chicken, Poultry, Peppers, Vegetable, Meat, Japanese, Asian, Australian, Healthy, Savory, Beginner Cook,, Easy


Bbq chicken yakitori kebabs (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:1H35M

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