Chicken with wine and capers (recipe)

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Chicken with wine and capers (recipe)
NameChicken with wine and capers
IngredientsOlive oil Butter Boneless skinless chicken breasts Dry white wine Capers Lemon Butter Flat leaf parsley
Cooktime (in hours)0.416666667
Preptime (in hours)0.083333333
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories242.4
Fat10.7
Protein27.9
Carbohydrate4.1
Fiber1.5
Net carbohydrates2.6
Sugar0.3
Saturated fat4.5
Cholesterol (mg)83.7
Sodium312.1
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chicken with wine and capers (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Chicken with wine and capers (recipe) details

Recipe instructions

  1. Heat the olive oil and butter in a frying pan over a medium heat. Add the chicken breasts and fry for 10-12 mins on each side until cooked through. Transfer to a warmed plate, cover and keep warm.
  2. To make the sauce, add the wine and capers to the same pan. Bring to the boil, then simmer for 2-3 mins until the wine is reduced by half. Add the lemon juice and butter and stir in the parsley.
  3. Divide the chicken among four warmed plates, pour the sauce over the chicken, garnish with lemon wedges and serve with rice
  4. )

    Food tags
    Chicken, Poultry, Meat, European, Very Low Carbs, Summer, Savory, Weeknight,, Easy, Inexpensive


Chicken with wine and capers (recipe) details

Time:
Prep Time in Hours and Mins:30M

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