Chicken breast with rosemary (recipe)

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Chicken breast with rosemary (recipe)
NameChicken breast with rosemary
IngredientsOlive oil Garlic Fresh lemon rind Salt Pepper Boneless chicken breast halves Dry white wine Reduced-sodium chicken broth Fresh rosemary Dried rosemary leaves Fresh tomato
Cooktime (in hours)0.333333333
Preptime (in hours)0.416666667
Totaltime (in hours)0.75
Keto friendlinessKeto friendly
Calories245.6
Fat11.1
Protein29.4
Carbohydrate2
Fiber0.4
Net carbohydrates1.6
Sugar1
Saturated fat2.6
Cholesterol (mg)82.3
Sodium217.5
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chicken breast with rosemary (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

  1. Whisk 1 1/2 teaspoon olive oil, vingar, garlic, lemon rind, salt, and pepper in medium bowl; Add chicken and let stand 10 minutes, drain, reserving marinade.
  2. Cook chicken in remaining 1& 1/2 teaspoons olive oil in large skillet over medium-high heat until browned on all sides, adding any remaining marinade after browning; add wine and rosemary to skillet and heat to boiling; reduce heat and simmer, covered 10 minutes, add tomato and simmer, uncovered, until chicken is cooked through, about 6 minutes
  3. )

    Food tags
    Chicken, Poultry, Vegetable, Meat, Very Low Carbs, High Protein, Savory,, Stove Top, Easy


Chicken breast with rosemary (recipe) details

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Time:
Prep Time in Hours and Mins:45M

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